Embrace the charm and warmth of winter at Sidewood Estate with their intimate event, Dinner, Wine & Apple Pie. Set in their cosy Cellar Door, a repurposed apple shed from our estate's early days, this exclusive and aptly named experience offers a perfect blend of food, wine, and a dash of nostalgia. This evening, they invite you to indulge in a three-course set menu, featuring your choice of dishes, each thoughtfully paired with their award-winning wines. The highlight of the meal? Their Apple Pie, made from apples hand-picked from our very own estate-grown orchards – a delicious, comforting nod to the heritage of Sidewood. With only 40 seats available, this one-sitting event ensures a personal and memorable evening with friends, family, or fellow wine enthusiasts.